Fighting chicken breeds are a vital part of the cockfighting tradition, involving domesticated roosters bred for stamina, strength, and aggression. The term "gamecock" was first recorded in 1634, after George Wilson's "cock of the game" in "The Commendation of Cocks and Cock Fighting" (1607). Modern fighting chicken breeds were documented in the Philippines in 1521 by Antonio Pigafetta during Magellan's voyage.
Gamecocks, which include various fighting chicken breeds, are bred for their unique traits. These birds are specifically selected for their resilience and combat abilities, making them the stars of cockfighting events. Males and females are called gamefowl, and cocks naturally exhibit aggression toward same-sex rivals. This aggression is key to their behavior in the arena, where they compete fiercely.
Fights occur in a cockpit, with wagers placed on the outcome. Metal spurs, which are attached to the legs of the gamecocks, increase the physical trauma during the fight. While not always fatal, fighting chicken breeds in cockfights often suffer significant injury. Practices vary worldwide, with cockfighting being mainstream, regulated, or banned depending on the country.
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